FOODESI AGAR AGAR POWDER 50GM

FOODESI AGAR AGAR POWDER 50GM ajgar ajgar Agar agar is a thickening agent used for puddings, sauces, and many things that need thickening or a jelly-like texture Agar agar comes from the cell walls of ajgar atta lottery sambad The major property of Agar Agar is it's water holding capacity Hence it can be used in jams, sugar-free jams and marmalade recipes to get high yield with

ajgar atta lottery sambad Agar agar is a thickening agent used for puddings, sauces, and many things that need thickening or a jelly-like texture Agar agar comes from the cell walls of

ajgar saamp Agar Agar is used as 100% vegetarian substitute for Gelatin in the food industry The usage is fast gaining ground due Salt bridge maintains the electroneutrality of the solution Salt bridge completes the cell circuit Agar Agar is a nonelectrolyte that is it does not